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Keywords: tomato juice
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eBook Chapter
Series: ASTM Selected Technical Papers
Publisher: ASTM International
Published: 1991
ISBN-10: 0-8031-1417-6
ISBN: 978-0-8031-1417-3
... and a copolyester. Samples of the films were immersed in three different juices (orange juice, apple juice, and tomato juice) for up to 24 days at 22°C. Periodically, film samples were removed from the different juices and the stress-strain properties, heat seal strengths, and impact resistance of the test...