Skip to Main Content
Skip Nav Destination
ASTM Selected Technical Papers
Tissue Engineered Medical Products (TEMPs)Available to Purchase
By
E Schutte
E Schutte
editor
Search for other works by this author on:
GL Picciolo
GL Picciolo
editor
Search for other works by this author on:
D Kaplan
D Kaplan
editor
Search for other works by this author on:
ISBN-10:
0-8031-3471-1
ISBN:
978-0-8031-3471-3
No. of Pages:
272
Publisher:
ASTM International
Publication date:
2004

Tissue engineering involves seeding the patient's cells on to a three dimensional temporary scaffold. It is becoming increasingly obvious that cells used to seed the scaffold have very specific requirements concerning the morphology and chemistry of the surface of the scaffold and its interconnectivity. A range of techniques has been examined in relation to key measurements such as pore size and porosity. Since capillary flow porometry measures a pore solely at its most constricted point, the method is unable to provide characterisation of other aspects of the pore.

Scanning Electron Microscopy is limited to examining surface pores in ‘stiff’ scaffolds. Although cryo-SEM reduces the amount of ice-induced damage generated in ‘soft’ scaffolds upon freezing, the technique is limited to the same constraints. Imagesproduced via scanning confocal microscopy are probably more representative of the truestructure of the scaffold than that implied by cryo-SEM, although due to the diffuse nature of the image it is difficult to measure pore sizes.

1.
Meyer
,
K.
,
Lorenz
,
P.
,
Bohl-Kuhn
,
B.
, and
Klobes
,
P.
, “
Porous Solids and their Characterisation
,”
Cryst. Res. Tech.
,
29
(
7
), pp. 903–930,
1994
2.
Jena
,
A.
,
Sanders
,
H.
,
Miller
,
J.
, and
Wimberly
,
R.
, “
Comparison of Mercury Porosimetry and Flow Porometry for the Testing of Battery Separator Materials
,” Amerace Microporous Products Technical Article
3.
Stillwell
,
C.R.
, “
Recent Advances in Porometry and Porosimetry: The Microflow Porometer and the Aquapore Porosimeter
,” PMI Technical Article,
1999
This content is only available via PDF.
You do not currently have access to this chapter.

or Create an Account

Close Modal
Close Modal