In this research, a scooping motion generation method is proposed to scoop the semi-liquid objects from different containers automatically for meal support purpose. A spoon equipped robot arm is used. Based on the pre-measured shape of the containers, the robot arm can move the spoon to trace the inner surface of containers continuously. We also control the rotation of the spoon to scoop more semi-liquid object every time by imitating human’s scooping motion. A scraping motion is also generated as the auxiliary operation to gather the remaining semi-liquid object, which can realize an increase in the scooping amount. In the experiment, we tested the generated scooping motion for two containers and four type of semi-liquid objects. The scooped amount and the scooping times are measured and compared. The result shows that about 85.9% object on average could be scooped out.
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ASME 2018 Dynamic Systems and Control Conference
September 30–October 3, 2018
Atlanta, Georgia, USA
Conference Sponsors:
- Dynamic Systems and Control Division
ISBN:
978-0-7918-5191-3
PROCEEDINGS PAPER
Scoop the Semi-Liquid Objects Using a Spoon-Equipped Robot Arm for Meal Support
Daiki Yoshioka,
Daiki Yoshioka
Nara Institute of Science and Technology, Takayama, Japan
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Ming Ding,
Ming Ding
Nara Institute of Science and Technology, Takayama, Japan
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Gustavo Alfonso Garcia Ricardez,
Gustavo Alfonso Garcia Ricardez
Nara Institute of Science and Technology, Takayama, Japan
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Jun Takamatsu,
Jun Takamatsu
Nara Institute of Science and Technology, Takayama, Japan
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Tsukasa Ogasawara
Tsukasa Ogasawara
Nara Institute of Science and Technology, Takayama, Japan
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Daiki Yoshioka
Nara Institute of Science and Technology, Takayama, Japan
Ming Ding
Nara Institute of Science and Technology, Takayama, Japan
Gustavo Alfonso Garcia Ricardez
Nara Institute of Science and Technology, Takayama, Japan
Jun Takamatsu
Nara Institute of Science and Technology, Takayama, Japan
Tsukasa Ogasawara
Nara Institute of Science and Technology, Takayama, Japan
Paper No:
DSCC2018-9022, V003T32A005; 9 pages
Published Online:
November 12, 2018
Citation
Yoshioka, D, Ding, M, Garcia Ricardez, GA, Takamatsu, J, & Ogasawara, T. "Scoop the Semi-Liquid Objects Using a Spoon-Equipped Robot Arm for Meal Support." Proceedings of the ASME 2018 Dynamic Systems and Control Conference. Volume 3: Modeling and Validation; Multi-Agent and Networked Systems; Path Planning and Motion Control; Tracking Control Systems; Unmanned Aerial Vehicles (UAVs) and Application; Unmanned Ground and Aerial Vehicles; Vibration in Mechanical Systems; Vibrations and Control of Systems; Vibrations: Modeling, Analysis, and Control. Atlanta, Georgia, USA. September 30–October 3, 2018. V003T32A005. ASME. https://doi.org/10.1115/DSCC2018-9022
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